Nutrition

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Nutritional needs often play a secondary role to medical and surgical intervention. Critically ill veterinary patients are at high risk for malnutrition because of physical impediments, as well as physiologic and metabolic abnormalities. Protein and/or calorie malnutrition results in decreased immune competence, decreased tissue synthesis, increased protein degradation (especially that of the lymphatic system), altered drug metabolism and is known to increase morbidity and mortality in human patients. Although veterinary studies are lacking, it is generally accepted that early enteral nutrition decreases complications from malnutrition.

Camden, N.J. - 4/3/08 - Another chapter in the lengthy pet-food recall saga is drawing to a close with the reported settlement of more than 100 class-action lawsuits brought on behalf of pet owners in the United States and Canada.

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Rockville, Md. - She wants to build collaborations, share ideas in a transparent system with one over-arching ethos: ensure public health.

Kansas City, Mo. - A federal grand jury indicted two Chinese firms, an American firm and their principals on multiple counts related to tainted pet foods that sickened or killed perhaps thousands of pets last year and triggered the largest pet-food recall in the nation's history.

National Report - 2/8/08 - A federal grand jury indicted two Chinese firms, an American firm and their principals on multiple counts related to tainted pet foods that sickened or killed perhaps thousands fo pets last year and triggered the largest pet-food recall in the nation's history, involving some 150 brands or about 1 percent of the total pet-food supply.

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Pet owners are clearly learning about nutrition. But where are they getting their information? Brian Conrad, practice manager at Meadow Hills Veterinary Center in Kennewick, Wash., worries that it's not from you.

Washington, D.C. - 12/27/07 - Improved communication between veterinarians and the pet food industry, the development of state feed regulations and the establishment of DVM-patient diet histories can all help improve the safety and monitoring of pet food, according to the National Pet Food Commission (NPFC).