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In this course, you'll learn the theory and practice of providing information and clinical support for clients interested in home preparing foods or selecting ?natural? commercial diets and the theory and practice that underlie the clinical use of botanical and nutraceutical medications alongside of or instead of conventional pharmaceuticals or surgery. 6.8 CE Credits.
In this course, you'll learn the theory and practice of providing information and clinical support for clients interested in home preparing foods or selecting “natural” commercial diets and the theory and practice that underlie the clinical use of botanical and nutraceutical medications alongside of or instead of conventional pharmaceuticals or surgery. 6.8 CE Credits. For more information, click here.