
New U of M partnership benefits both veterinary students and dairy
St. Peter, Minn. - 11/2/07 - University of Minnesota (UM) veterinary students now have a new way to gain hands-on experience during their education -- the Davisco Foods dairy processing facility.
St. Peter, Minn. - 11/2/07 -
Owned by Mitch Davis, the
"I see this farm doing three things. It is going to be an educational tool to the University of Minnesota Veterinary Medicine students, will make research products and practices available to the students and the farm, and it will provide a means of continuing education for other dairy farmers through short courses and tours," Davis says.
"It's great for the next generation to be able to have this type of hands-on experience. Something like that is invaluable."
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