Equine and food animal: Veterinary CE | dvm360

Equine and food animal: Veterinary CE

Jul 23, 2010
By dvm360.com staff
In the first half of this course, you will become familiar with the important oxalate-containing plants that cause kidney disease in animals. The second half of this course deals with plants such as onions, sweet clover, red maple and bracken fern. (1 CE credit)
Jul 23, 2010
By dvm360.com staff
This course will enable you to recognize the signs of photodermatitis associated with a variety of plants. (1 CE credit)
Jul 23, 2010
By dvm360.com staff
This course covers the fundamentals of bovine lameness, including its diagnosis and treatment. (1 CE credit)
Jul 23, 2010
By dvm360.com staff
Plants associated with the sudden death of livestock are presented in this course. (2 CE credits)
Jul 22, 2010
By dvm360.com staff
This course will enable veterinarians to describe the pathophysiology of the major infectious, nutritional, and toxic diseases of swine, as well as describe analogous diseases in other species. (1 CE credit)
Jul 22, 2010
By dvm360.com staff
This course covers various aspects of miniature pig medicine including behavior disorders, anesthesia of swine and common surgical problems. (2 CE credits)
Jul 22, 2010
By dvm360.com staff
At the end of this module, practitioners should be able to list the industry targets for desired average daily gain, days to market, and market weight, and more. (2 CE credits)
Jul 22, 2010
By dvm360.com staff
At the end of this module, practitioners should be able to describe the different stages of swine production, and much more. (2 CE credits)
Jul 22, 2010
By dvm360.com staff
At the end of this module, practitioners should be able to describe the changes in immune status of the piglet that occur upon weaning, and much more. (2 CE credits)
Jul 22, 2010
By dvm360.com staff
This course is designed to provide the veterinary practitioner with fundamental information on swine production. (2 CE credits)
Nov 25, 2009
By dvm360.com staff
Participation in this CE offering is available to members of the National Association of Veterinary Technicians in America. The applicable article is available in the December 2008 issue of The NAVTA Journal. (1 CE credit)
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dvm360.com: Nov 16, 2009
By dvm360.com staff
This on-demand AVMA course by Dr. Daniel M. Weary reviews some of the recent research on pain assessment and detection in cattle. (1 CE credit)
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dvm360.com: Nov 16, 2009
By dvm360.com staff
This on-demand AVMA course by Dr. Mary S. DeLory is a basic discussion of the key concepts of equine dental equilibration. (1 CE credit)
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dvm360.com: Nov 16, 2009
By dvm360.com staff
In this on-demand AVMA course by Dr. Dietrich Volkmann, suggestions for routine post-resolution care of equine dystocia as well as a list of the most common complications will be offered. (1 CE credit)
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dvm360.com: Nov 16, 2009
By dvm360.com staff
This on-demand AVMA course by Dr. Mark Alley is designed to give a brief overview of the life cycle of nematodes including some of the basic epidemiologically principles associated with parasites and their potential economic impact. (1 CE credit)